Chicken polyclonal antibody raised against Goat IgG. The antibody is conjugated with FITC.
Immunogen:
Purified goat IgG (whole protein) emulsified in Freund"s adjuvant.
Host:
Chicken
Reactivity:
Goat
Form:
Liquid
Conjugation:
FITC
Purification:
Antigen affinity purification
Isotype:
IgY
Quality Control Testing:
This antibody was tested for specificity using double-immunodiffusion assays in agarose.
Recommend Usage:
ELISAImmunocytochemistryImmunohistochemistry(1:250)Western Blot(1:1000)The optimal working dilution should be determined by the end user.
Storage Buffer:
In PBS, pH 7.2 (0.02% sodium azide)
Storage Instruction:
Store at 4°C and avoid from light. For long term storage, dilute the antibody with sterile glycerol and store it at -20°C.Aliquot to avoid repeated freezing and thawing.
Note:
This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.